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PXD071909-1

PXD071909 is an original dataset announced via ProteomeXchange.

Dataset Summary
TitleCharacterization of extracellular vesicles from cell suspension 2 cultures of Coffea arabica L.
DescriptionA protocol was developed for the isolation and characterization of extracellular vesicles (EVs) from Coffea arabica cell suspension cultures (CSC). The isolation method involved differential ultracentrifugation of the CSC filtrate, yielding two fractions: 100,000 g for 36 minutes (100k g) and 125,000 g for 6 hours (125k g). Both fractions were characterized by size, ΞΆ potential, morphology and proteomic profiles. While no significant differences in average EV size were observed between the two fractions, proteomic analysis revealed distinct quantitative and compositional variations. The 100k g fraction was enriched in proteins associated with cell periphery, plasma membrane, and extracellular region, whereas the 125k g fraction predominantly contained proteins from the extracellular region. Proteomic marker analysis confirmed that both fractions contained protein EV markers, such as transmembrane and transport proteins, soluble EV-associated proteins and proteins targeted to extracellular environment or cell wall. Conversely, negligible contamination from non-EV-related proteins was detected. Furthermore, transmission electron microscopy (TEM) confirmed that the fractions were devoid of non-vesicular extracellular nanoparticles (NVEPs), such as exomeres and supermeres. These findings demonstrate that coffee CSC represent a valuable and scalable platform for obtaining highly pure EVs, largely free from cellular membrane contamination, thus highlighting their significant potential for biotechnological applications.
HostingRepositoryPRIDE
AnnounceDate2026-02-16
AnnouncementXMLSubmission_2026-02-15_16:22:48.355.xml
DigitalObjectIdentifierhttps://dx.doi.org/10.6019/PXD071909
ReviewLevelPeer-reviewed dataset
DatasetOriginOriginal dataset
RepositorySupportSupported dataset by repository
PrimarySubmitterRomina Belli
SpeciesList scientific name: Coffea arabica (Arabian coffee); NCBI TaxID: NEWT:13443;
ModificationListacetylated residue; monohydroxylated residue; iodoacetamide derivatized residue
InstrumentOrbitrap Fusion
Dataset History
RevisionDatetimeStatusChangeLog Entry
02025-12-12 05:54:18ID requested
12026-02-15 16:22:49announced
Publication List
10.3390/plants15030439;
10.6019/PXD071909;
Bonaventura AD, Scarpin D, Trotta G, Marchetti S, Petrussa E, Braidot E, Navarini L, Zancani M, L. Plants (Basel), 15(3):(2026) [pubmed]
Keyword List
submitter keyword: cell suspension cultures
Coffea arabica
extracellular vesicles (EVs)
morpho-34 metric traits
proteomics
unconventional protein secretion
Contact List
Marco Zancani
contact affiliationDept. of Agricultural, Food, Environmental and Animal Sciences (DI4A), University of Udine, 33100 Udine, Italy
contact emailmarco.zancani@uniud.it
lab head
Romina Belli
contact affiliationUniversity of Trento
contact emailromina.belli@unitn.it
dataset submitter
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Dataset FTP location
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