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PXD014265

PXD014265 is an original dataset announced via ProteomeXchange.

Dataset Summary
Titleethylene related salt response proteins in wheat
DescriptionHexaploid wheat is the most important cereal crop with the biggest planting area in the world, while its production is dramatically decreased by salt stress. Ethylene is a stress hormone, which improves salt tolerance in plants by regulating adaptive changes in gene expression level. Proteomic analysis provides an efficient method to excavate downstream functional genes in a large scale. In order to clarify the ethylene regulated salt response pathway in wheat, the roots and shoots 2-week-old wheat seedlings of cultivar ‘Qingmai 6’ treated with salt, salt and ethylene precursor ACC, and salt and ethylene signaling inhibitor 1-MCP were collected, respectively, and analyzed with untreated samples by proteomic analysis in this research.
HostingRepositoryiProX
AnnounceDate2019-06-17
AnnouncementXMLSubmission_2019-06-17_01:37:57.xml
DigitalObjectIdentifier
ReviewLevelPeer-reviewed dataset
DatasetOriginOriginal dataset
RepositorySupportUnsupported dataset by repository
PrimarySubmitterQian Ma
SpeciesList scientific name: Triticum aestivum; NCBI TaxID: 4565;
ModificationListNo PTMs are included in the dataset
InstrumentQ Exactive
Dataset History
RevisionDatetimeStatusChangeLog Entry
02019-06-17 01:23:03ID requested
12019-06-17 01:37:58announced
Publication List
Dataset with its publication pending
Keyword List
submitter keyword: ethylene, salt, bread wheat
Contact List
Qian Ma
contact affiliationQingdao Agricultural University
contact emailmaqian51856@126.com
lab head
Qian Ma
contact affiliationQingdao Agricultural University
contact emailmaqian51856@126.com
dataset submitter
Full Dataset Link List
iProX dataset URI