PXD014265
PXD014265 is an original dataset announced via ProteomeXchange.
Dataset Summary
| Title | ethylene related salt response proteins in wheat |
| Description | Hexaploid wheat is the most important cereal crop with the biggest planting area in the world, while its production is dramatically decreased by salt stress. Ethylene is a stress hormone, which improves salt tolerance in plants by regulating adaptive changes in gene expression level. Proteomic analysis provides an efficient method to excavate downstream functional genes in a large scale. In order to clarify the ethylene regulated salt response pathway in wheat, the roots and shoots 2-week-old wheat seedlings of cultivar ‘Qingmai 6’ treated with salt, salt and ethylene precursor ACC, and salt and ethylene signaling inhibitor 1-MCP were collected, respectively, and analyzed with untreated samples by proteomic analysis in this research. |
| HostingRepository | iProX |
| AnnounceDate | 2019-06-17 |
| AnnouncementXML | Submission_2019-06-17_01:37:57.xml |
| DigitalObjectIdentifier | |
| ReviewLevel | Peer-reviewed dataset |
| DatasetOrigin | Original dataset |
| RepositorySupport | Unsupported dataset by repository |
| PrimarySubmitter | Qian Ma |
| SpeciesList | scientific name: Triticum aestivum; NCBI TaxID: 4565; |
| ModificationList | No PTMs are included in the dataset |
| Instrument | Q Exactive |
Dataset History
| Revision | Datetime | Status | ChangeLog Entry |
|---|---|---|---|
| 0 | 2019-06-17 01:23:03 | ID requested | |
| ⏵ 1 | 2019-06-17 01:37:58 | announced |
Publication List
| Dataset with its publication pending |
Keyword List
| submitter keyword: ethylene, salt, bread wheat |
Contact List
| Qian Ma | |
|---|---|
| contact affiliation | Qingdao Agricultural University |
| contact email | maqian51856@126.com |
| lab head | |
| Qian Ma | |
| contact affiliation | Qingdao Agricultural University |
| contact email | maqian51856@126.com |
| dataset submitter | |
Full Dataset Link List
| iProX dataset URI |




