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PXD021513

PXD021513 is an original dataset announced via ProteomeXchange.

Dataset Summary
TitleBiostimulant impacts of Glutacetine® and derivated formulations on bread wheat grain proteome
DescriptionNitrogen (N) fertilization is essential in order to insure wheat bread yield and quality. Improving nitrogen use efficiency is therefore crucial for wheat grain protein quality. In the present work, we analysed the effects of new biostimulants containing Glutacetine® or derivate formulations that have been mixed with urea-ammonium-nitrate fertilizer (UAN) on winter wheat grain proteome. A largescale quantitative proteomics analysis of 2 wheat flour fractions led to a dataset of 4369 identified proteins. Quantitative analysis revealed 9, 39 and 96 proteins with a significantly varying abundance after Glutacetine®, VNT1 and VNT4 treatment, respectively, with 11 proteins (or homologue) which were affected by 2 different biostimulants. Major effects affected proteins involved in regulation processes with transcription regulator proteins, in stress responses with biotic and abiotic stress defence proteins, in flowering efficiency with proteins involved in pollen development, in storage functions with the gluten protein alpha-gliadins and starch synthase and in seed development with proteins implied in transport, proteases activity, energy machinery and N pathway. Altogether, our controlled conditions study showed that Glutacetine®, VNT1 and VNT4 biostimulants positively affected protein composition for grain quality.
HostingRepositoryPRIDE
AnnounceDate2021-05-21
AnnouncementXMLSubmission_2021-05-20_22:27:55.102.xml
DigitalObjectIdentifier
ReviewLevelPeer-reviewed dataset
DatasetOriginOriginal dataset
RepositorySupportUnsupported dataset by repository
PrimarySubmitterVICTOR MAIGNAN
SpeciesList scientific name: Triticum aestivum (Wheat); NCBI TaxID: 4565;
ModificationListS-carboxamidoethyl-L-cysteine; acetylated residue; monohydroxylated residue; iodoacetamide derivatized residue; deamidated residue
InstrumenttimsTOF Pro
Dataset History
RevisionDatetimeStatusChangeLog Entry
02020-09-16 05:05:36ID requested
12021-05-20 22:27:55announced
Publication List
Maignan V, Bernay B, G, é, liot P, Avice JC, and derived formulations (VNT1 and VNT4) on the bread wheat grain proteome. J Proteomics, 244():104265(2021) [pubmed]
Keyword List
submitter keyword: Wheat, flour quality, plant biostimulant, nitrogen fertilizer
Contact List
Jean-Christophe AVICE
contact affiliationNormandie Univ, UNICAEN, INRAE, UMR EVA, SFR Normandie Végétal FED4277, Esplanade de la Paix, F-14032 Caen, France
contact emailjean-christophe.avice@unicaen.fr
lab head
VICTOR MAIGNAN
contact affiliationUniversity of Caen
contact emailvictor.maignan@unicaen.fr
dataset submitter
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